Get Metis
GETMETIS · OUTSIDE ITC KOHENUR, WEST HYDERABAD

Fast Food, Healthier Hai!

All the flavour you’re craving, none of the food coma after. Chef-cooked, finished hot, and done right every single time, on the app, at the truck, or delivered to you.

WHY GETMETIS

Not Slow. Not Soggy. Just Good Food, Fast.

Everyone calls their food “healthy” now, so the word barely means anything anymore. So we won’t. Here’s the truth: it’s fast food, just made better. All the flavour you’re craving, none of the food coma after.

Hyderabad doesn’t do slow lunches. HITECH City barely does lunch breaks. Fast food’s always made you choose, soggy, over-fried, or the same three cloud kitchens on repeat. We said nah. Protein bowls loaded with tandoori chicken and peri peri, wraps stuffed with chilli chicken or soya keema, rice bowls that swap regret for rajma and millet. Something you’d actually be hyped to eat, ready faster than you can find parking.

FAST

Built for the days when your lunch break is shorter than your meeting.

HEALTHIER

Better ingredients, balanced meals and portions that make sense for everyday eating.

CONVENIENT

App. Delivery. Truck. Pickup.

All the fast-food convenience.
Without the usual compromise.

POWERED BY
Raiqa
Metis
THE METIS METHOD

Good Food Doesn’t Happen By Accident.

Get Metis isn’t a food brand plugged into a ready-made system.

The ordering flow, kitchen operations, truck fulfilment, pickup and delivery experience have been built from scratch around how we want Get Metis to work.

Built by us, end to end.

From the app experience to the way an order moves through the kitchen and reaches the truck or delivery handoff, every part is designed to work as one connected Get Metis system.

Get Metis kitchen team preparing fresh ingredients with culinary precision

Made in the kitchen.

Food starts in our central kitchen, where ingredients are prepped and dishes are made by our team.

Not assembled from whatever happens to be lying around.

Customer ordering Get Metis food seamlessly through app and pickup channels

Order however you’re moving.

Order on the Get Metis app. Pick up at the truck. Walk up and order. Or get it delivered when leaving the office isn’t happening.

Get Metis mobile food truck actively stocking inventory and serving on location

The truck does more than park.

The truck is part of the food process.

Meals are finished hot at the truck, bringing the final part of the kitchen closer to where you are.

Freshly crafted Get Metis bowl packaged and ready to serve

Fresh is the whole point.

From preparation to the final handoff, the goal is simple: food that still feels fresh when it reaches you.

Different ways to order. Same Get Metis system behind them.

Nothing here works as a separate piece.

App, kitchen, truck, pickup and delivery are designed together, not stitched together later. That connected model is what we have built from scratch.

What you see is the food. The Metis Method is the system we built behind it to get it to you right

THE GETMETIS ECOSYSTEM

From our kitchen to wherever you are.

Three moves, that’s it. We cook it right, we get it to you fast, you order however you like. Here’s the breakdown.

Freshly prepared gourmet food bowl from the Get Metis kitchen
01 / CRAFT

Made in the kitchen.

Everything starts in a central kitchen, with a chef who’s actually cooking, not reheating leftovers, then moves its way onto the truck.

Fresh ingredients, picked same-day. Recipes tested till they hit different. By then, all that’s left is to finish it hot and pass it straight to you.

02 / MOTION

On the move.

The truck doesn’t reheat; it finishes the job.

Live, right in front of you, outside ITC Kohenur, our flagship spot in West Hyderabad.

So when you get something like it’s still sizzling, that’s because it is.

Fresh bowl crafted on the move in the Get Metis mobile food truck
Nutritious balanced meal ordered through Get Metis multi-channel ecosystem
03 / ACCESS

Ordered your way.

Walk up to the window, or skip the line and order on the Get Metis app before you get there.

Either way, you’re eating in minutes.

THE GETMETIS MOMENT

See the story behind the food.

From the kitchen to the street. Here’s why we started, and what an actual day at GetMetis looks like.

“We didn’t start GetMetis because Hyderabad needed another diet brand. We started it because good food should be easy to get, even on your busiest days.”
FREQUENTLY ASKED QUESTIONS

Everything you need to know.

Right outside ITC Kohenur, West Hyderabad, our flagship spot, serving HITEC City and Gachibowli.

We call it healthier, not healthy. Chef-made in a central kitchen, fresh ingredients, smarter cooking. Fast food, minus the guilt trip.

GetMetis app, or just walk up to the nearest truck.

4 PM to 11 PM.

However you order it, it allstarts with the samekitchen. Now come try italready.